The Impact of WTO on Food Security System of India

  • Aparna Pandey Research Scholar, M.J.P Rohilkhand University, Bareilly, Uttar Pradesh, India
  • Poonam Singh Associate Professor, S.R.S Girls PG College, Bareilly, Uttar Pradesh, India
Keywords: WTO, Food Security, Government Programme, Food Security Act, Public Distribution System


The Indian agricultural sector has experienced major transformation after the formation of WTO, which came into existence in 1995 with several new rules for international trade. The paper is concerned with the impact of WTO in the Indian context with a purpose to study how much food security has been provided after the formation of WTO? The paper also examines the stand of Indian WTO policies on agriculture and food security and judge India’s position on WTO policy on agriculture and food security.

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How to Cite
Pandey, A., & Singh, P. (2020). The Impact of WTO on Food Security System of India. Shanlax International Journal of Arts, Science and Humanities, 8(1), 79-83.