Food in Sangam Literature

சங்க இலக்கியங்களில் உணவுகள்

  • K Shankar Narayanan Assistant Professor, Department of Tamil Development Studies Board, University of Madras, Chennai
Keywords: Sangam literature, Food Culture, Dietary Practices, Ancient Tamil Society, Cultural History

Abstract

The objective of this article is to explain the records that mention certain noteworthy food items found in Sangam literature

References

Subramanian, S. Ve. Su. (2003). History of Tamil Literature. Manivasagar Publishing House, Chennai.
Subramanian, S. Ve. Su. (2006). A Complete Overview of Sangam Literature. Manivasagar Publishing House, Chennai.
Chirpi Balasubramanian & Neel. Padmanabhan (2013). History of Tamil Literature from a New Perspective. Sahitya Akademi, New Delhi.
Thangarasu, Mu. (2000). Geography in Sangam Literature. Tamilar Malar, Chennai.
Published
2019-04-01
Issue
Vol 3 No 4 (2019)
Section
Articles

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